Almond flour sugar cookies that taste just like the soft lofthouse version, except these are made with better for you ingredients! Both gluten free and paleo too (if you leave off the frosting!). These are UNREAL.
Soft Almond Flour Sugar Cookies with Vanilla Buttercream
Recipe type: Cookies, Paleo, Gluten Free, Christmas, Dessert
Prep time:
Cook time:
Total time:
Recipe type: Cookies, Paleo, Gluten Free, Christmas, Dessert
Prep time:
Cook time:
Total time:
Nutrition Information
Serving size: 1 cookie without frosting
Calories: 138
Fat: 11g
Saturated fat: 4.9g
Carbohydrates: 8.8g
Sugar: 6g
Fiber: 1.7g
Protein: 3g
Calories: 138
Fat: 11g
Saturated fat: 4.9g
Carbohydrates: 8.8g
Sugar: 6g
Fiber: 1.7g
Protein: 3g
Ingredients:
- 1/3 cup melted and cooled coconut oil
- 1/4 cup organic cane sugar (regular sugar or coconut sugar will also work)
- 2 tablespoons honey
- 1 egg, at room temperature
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1 1/2 cups packed fine almond flour (do not use almond meal)
- 3 tablespoons coconut flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- Vanilla Buttercream (optional):
- 4 tablespoons butter, softened
- 3/4 cup organic powdered sugar
- 1 1/2 teaspoons vanilla extract
Read More: Soft Almond Flour Sugar Cookies with Vanilla Buttercream + video!
